Stuart Hickson

EOFY Checklist

EOFY Checklist

We understand that often book work isn’t high on your list of farm priorities, and it’s often EOFY when the effects of that come into light. Here is a quick and easy to checklist to work through to reduce the stress of EOFY. For most businesses in Australia, the financial or fiscal year ends on […]

Reticulated Water Mapping at Mundarlo

Reticulated Water Mapping at Mundarlo

For Nick Austin, working with nature is as much a passion as it as a way of life. Nick is a multi-generational farmer and tertiary educated engineer who runs a 1400Ha beef cattle enterprise under holistic management principles. “Since our move into regenerative agriculture we run all our 500hd cattle and 2000 sheep in one […]

Rotational Grazing: The Peart’s

Rotational Grazing: The Peart’s

On the Western side of Queensland’s renowned cattle region – the Arcadia Valley – you’ll find a multigenerational, organic beef operation called ‘Bundaleer’ – owned and operated by the Peart family. In the early 90’s, the Peart’s began implementing a grazing program that was seldom heard of back then; Rotational Grazing. The Peart’s were early […]

Farm Budgeting with Derek Mayne

Farm Budgeting with Derek Mayne

Brennan Mayne Agribusiness (BMAgBiz) is a rural consultancy firm based out of Emerald, QLD, servicing clients across the Central Queensland and beyond. Being at the top of their game for 25 years and counting, BMAgBiz provides essential support services and guidance to agricultural operations within excess of $4 billion in assets and they manage over […]

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